Author: Kristen Sam

Pastry Chef Guru Alain Roby explains the secrets of candy canes recipe and tells  about celebrations for the one-year anniversary of breaking his 3rd World Guinnes Record.

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Already a candy god himself with three Guinness World Records under his belt, renowned pastry chef Alain Roby has done it again. The Greek symbol of love and desire, known for shooting magical golden arrows, was a labor of love for chef Roby, who transformed 948 pounds of white chocolate and pulled sugar into the…

Sneak Peak At Primo At The All Chocolate Kitchen Chef Alain Roby from The All Chocolate Kitchen talks about his new restaurant Primo. FOR FURTHER INFORMATION PLEASE VISIT OUR WEBSITE:  http://allchocolatekitchenprimo.com/ See more at: http://www.wciu.com/videos/youandme/sneak-peak-at-primo-at-the-all-chocolate-kitchen

Chef Roby Makes Entire Statues Out Of Chocolate Chris DeRose visits the All Chocolate Kitchen to see Chef Roby’s famous chocolate statues. See more at: http://www.wciu.com/videos/youandme/chef-roby-makes-entire-statues-out-of-chocolate#sthash.99IcxJzx.dpuf